Drop in between 2 and 6pm and meet Lily, founder of Lily's Ladle!
Sample some of her made-in-RI bone broths, too!
"Fresh, local produce. Bones sourced from ethically raised animals who are grass fed and raised without hormones or antibiotics. Broth that's simmered for 24+ hours to coax out the most nourishing minerals and nutrients possible."
An assortment of broths will also be available for purchase in limited quantities, so be sure to grab some!