The Burgundian: Coffee and Waffles - Created in Belgium, Perfected in New England, and showcased at Stock.
Come try Rhode Island's newest food craze, the Belgian Pearl Sugar Waffle (or Liege Waffle) -- a brioche-like dough waffle with caramelized sugar, cooked to-order -- unlike any waffle you've ever tried. (Seriously, these will blow your mind.)
They're teaming up with Fountain & Co., PVD's first craft ice cream company, to offer you sundaes like you've never had before!
We can't wait to see you!.