Join us at Track 15 this spring for Station Tastings with Stock and POPUP RHODY, a cooking demo series at Track 15 Food Hall! Each week, one of the seven incredible chefs at Track 15 will showcase how to make a signature dish—sharing tips and techniques for cooking at home.
Cost: Free
Location: Track 15, 1 Union Station, Providence
Find our archive of recipe cards here:
RECIPES FROM 2025:
